Vegetable Pizza
2 cans crescent rolls
1 C sour cream
1 8oz cream cheese
1 t dill weed
1/4 t garlic salt
1 (1oz) dry ranch dressing
Broccoli--chopped
Cauliflower--chopped
Shredded cheddar cheese
Heat oven to 350 degrees. Spread crescent rolls on a jelly roll pan and bake for 10 minutes
Mix sour cream, cream cheese, dill weed, garlic salt and ranch together
Spread mixture onto cooled crescent roll crust
Next layer veggies on top of the ranch mixture then sprinkle cheese on top and serve
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