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Tonight is the big night, Saying Goodbye to 2015 and Hello to 2016. Cally is especially excited to get 2016 underway as this is her big year to Graduate from Shawnee State University. Yay Cally!
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Tonight we used some of our left over Christmas ham and made Scalloped Potatoes and Ham. We are out of Christmas pie so I made this Lemon Meringue Pie.
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Merry Christmas. I hope you all had a wonderful day! Oh how sweet and buttery this cake is. The cake is a pound cake with the addition of the sweet butter sauce being poured over it as it cools in the pan.
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I had been seeing Gingerdoodles floating around on facebook this season. I love gingersnaps and the taste of molasses. I took one of my favorite sugar/snickerdoodle cookies and added molasses and spices to make my new Gingerdoodles. This will now be a traditional cookie at my house.
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Again this year I participated in The Great Food Blogger Cookie Swap. I was given 3 food bloggers to send cookies to. The cookie I chose to make for my bloggers was this Peanut Butter Reindeer Cookie.
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Happy National Cupcake Day
Easy peasy Christmas Tree Cupcakes and oh so cute to boot! Ok I will quit being cheesey :) but these cupcakes truly are easy.... my secret, I used a box cake mix for the cupcakes.
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Cally was home from school this weekend to help out with the Single Senior Dinner at her Church. For the dinner the guest went home with a cookie tray. Cally's contribution to the cookie trays was this Puppy Chow Cookie.
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Wow that recipe title is a mouth full! You will want a mouth full of this pizza. It was super good. I love having a pizza with a different sauce and texture than a regular tomato sauce pizza.
Welcome, I’m Nina Recipe developer, food photographer and author of Crazy for Cookies and More. I hope you are as crazy for cookies as I am. Being a Gram, I am sure I will have many more cookies to bake and share. Here you will find more than just cookies but also other favorite recipes and some DIY’s as I love to do home remodeling projects around the house.