Monday, December 29, 2014

My Favorite Appetizers --- Happy New Years!

Here are some of my favorite New Years Eve Appetizers. Click on the link below each picture to get the recipe.  Hope everyone has a Happy New Year!  Be safe as you party in the New Year!

1 comment:

  1. For a brisk hors d'oeuvre, I put a pack of solidified meatballs in a stewing pot with one jug of Thai sweet bean stew sauce and 1 cup of grape jam, blend well, turn slow cooker on low for around 4 to 6 hours (depends how large your simmering pot is). Celebrity Movies leather jackets I have additional time I make small quiches in minimal puff cake shells or little phyllo shells.