Snowman Cookies
source: The Girl who Ate Everything
1 C sour cream
2 C sugar
1 C butter
4 eggs
1 t vanilla extract
6 C flour
3 t baking powder
1 t baking soda
1 t salt
Preheat oven to 350 degrees
Combine sour cream, sugar, butter, eggs and vanilla. Beat for 2-3 minutes
Add dry ingredients and mix well. Let dough chill in fridge for 25 minutes or until firm.
Roll dough out until about 1/4 inch thick and use cookie cutters to make shapes or circles
Bake until light golden brown, about 8-10 minutes (I baked for 8 minutes)
makes about 4 dozen
Easy Buttercream Frosting
source: Brown eyed Baker
1 C butter, at room temperature
1 t vanilla
4 C powdered sugar
3 T heavy whipping cream
To make frosting, Cream butter and vanilla. Slowly add the powdered sugar. Once smooth and creamy add the heavy whipping cream and beat at medium -high speed for 1 minute until light and fluffy.
